Dan James Has Been Working on His Masterpiece for Years

Without sound we lay there, the beast exerting every effort to reach me with those awful fangs, and I straining to maintain my grip and choke the life from it as I kept it from my throat.

The food industry needs to act now to cut greenhouse gas emissions

To secure a thriving food system for future generations, the food industry has a significant opportunity to collectively help mitigate the impact.